Spiced Sesame Popcorn
New way of popcorn, new surprise in every bite.
INGREDIENTS
Popcorn:
1 tbsp Double Pagoda sesame oil
1 tbsp Double Pagoda szechuan pepper oil
1 tbsp Double Pagoda chili oil
⅓ cup dry corn kernels
1 tbsp roasted sesame seeds
½ tsp chilli powder
1 tsp salt
3 tbsp grated processed cheese
STEPS
Heat the Double Pagoda sesame oil, Double Pagoda szechuan pepper oil and Double Pagoda chili oil in a saucepan on medium high heat.
Add the the corn kernels.
Cover the lid.
Remain medium heat for corn kernels to pop.
Transfer popcorn to a big bowl.
Toss the popcorn with sesame seeds, salt, chili powder, cheese and serve.