Double Pagoda was developed to cater for the younger generation who constantly looks for new flavours that are convenient and easier to use.
Double Pagoda Specialty Oil consists of seven great flavours for everyday cooking needs. From sesame oil to chilli oil, this range is suitable for preparation to serving. Double Pagoda Garlic Oil, Ginger Oil, Shallot Oil, Szechuan Pepper Oil, and Chilli Oil are produced using carefully selected extracts that deliver great flavour and aroma.
Double Pagoda also have a newly launch Virgin Coconut Oil.